Automatic Cream Rolling Machine

Automatic Cream Rolling Machine Public

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The Automatic Cream Rolling Machine works with any kind of pastry so that every confectioner can use freely his own secret recipe. The round parts of the cream roll made through the spiral rolling-up process, even after the baking are always puffed, regular, never flat and with a delicious look to be proud to show in the window. It’s the only automatic machine that doesn’t need handcraft work for the closing process of the puff pastry ends.

For more details, please click on:
https://www.csaerotherm.com/page/automatic-cream-rolling-machine

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